Sea salted caramel filled bars.

Ingredients - 64% Valrhona Madagascan Chocolate (min cocoa solids 64%) (cocoa beans, cocoa butter, sugar, soya lecithin, natural vanilla extract), Sea Salted Caramel (butter, unrefined light muscovado sugar, double cream, 38% Milk Chocolate (milk solids 24%, cocoa butter, whole milk powder, sugar, cocoa beans, sunflower lecithin, natural vanilla extract), Cornish Sea salt)

Weight - min 50g

Allergens - milk, soya

Dietary information - May contain traces of nuts, lupin.

Description - Our award winning sea salted caramel filled into a single origin 64% Madagascan dark chocolate bar. Fruity and mouth watering dark chocolate and creamy smooth caramel.

How to use - Eat at room temperature 

How to store - Store in a cool dry place away from strong odours and direct sunlight. Do not refrigerate.