Sea-salted caramel filled bar
Ingredients - 64% Valrhona Madagascan Chocolate (min cocoa solids 64%) (cocoa beans, cocoa butter, sugar, soya lecithin, natural vanilla extract), Sea Salted Caramel (butter (milk), unrefined light muscovado sugar, double cream (milk), 40% Milk Chocolate (milk solids 14.5%, cocoa butter, milk powder, sugar, cocoa mass, soya lecithin, vanilla extract), Cornish Sea salt)
Weight - min 50g
Allergens - milk, soya
Dietary information - May contain traces of nuts, lupin.
Description - Our award winning sea salted caramel filled into a single origin 64% Madagascan dark chocolate bar. Fruity and mouth watering dark chocolate and creamy smooth caramel.
How to use - Eat at room temperature
How to store - Store in a cool dry place away from strong odours and direct sunlight. Do not refrigerate.