paul.a.young fine chocolates
72% Dark chocolate coated stem ginger
Regular price
£9.95
Tax included.
Shipping calculated at checkout.
Ingredients - 72% Guittard Dark Chocolate (Cocoa beans, cocoa butter, cane sugar, sunflower lecithin, vanilla beans ) Stem ginger, sugar.
Weight - min 125g
Allergens - traces of milk.
Description - A bag of fiery stem ginger crystalised then hand rumbled and tumbled in two layers of full flavoured dark 72% dark chocolate. They are fiery and warming with a long flavour of dark chocolate.
Dietary information - not suitable for people with milk allergies. May contain traces of milk. May contain traces of nuts, soya, egg and lupin.
How to use - Eat at room temperature.
How to store - In a cool dry place away from strong odours and direct sunlight. Do not refrigerate.