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72% Dark chocolate coated stem ginger
paul.a.young fine chocolates

72% Dark chocolate coated stem ginger

£9.95 £0.00
Tax included. Shipping calculated at checkout.

Ingredients - 72% Guittard Dark Chocolate (Cocoa beans, cocoa butter,  cane sugar, sunflower lecithin, vanilla beans ) Stem ginger, sugar. 

Weight - min 125g

Allergens - traces of milk.

Description - A bag of fiery stem ginger crystalised then hand rumbled and tumbled in two layers of full flavoured dark 72% dark chocolate. They are fiery and warming with a long flavour of dark chocolate.

Dietary information - not suitable for people with milk allergies. May contain traces of milk. May contain traces of nuts, soya, egg and lupin.

How to use - Eat at room temperature.

How to store - In a cool dry place away from strong odours and direct sunlight. Do not refrigerate.