Sea salted caramel filled bars.
Ingredients - 64% Valrhona Madagascan Chocolate (min cocoa solids 64%) (cocoa beans, cocoa butter, sugar, soya lecithin, natural vanilla extract), Sea Salted Caramel (butter, unrefined light muscovado sugar, double cream, 38% Milk Chocolate (milk solids 24%, cocoa butter, whole milk powder, sugar, cocoa beans, sunflower lecithin, natural vanilla extract), Cornish Sea salt)
Weight - min 50g
Allergens - milk, soya
Dietary information - May contain traces of nuts, lupin.
Description - Our award winning sea salted caramel filled into a single origin 64% Madagascan dark chocolate bar. Fruity and mouth watering dark chocolate and creamy smooth caramel.
How to use - Eat at room temperature
How to store - Store in a cool dry place away from strong odours and direct sunlight. Do not refrigerate.