Sea-salted caramel jar
Ingredients - Butter, unrefined light muscovado sugar, double cream, 38% milk chocolate (milk solids 24%, Cocoa Butter, full cream milk, cane sugar, cocoa beans, vanilla beans, sunflower lecithin), Cornish Sea salt.
Weight - min 200g
Allergens - Milk
Description - Silky smooth, rich and thick Sea salted caramel with a touch of milk chocolate and Cornish sea salt. Deep butterscotch and toffee flavours.
How to use - Great for warming and pouring over brownies, ice cream and desserts or enjoy straight from the jar at room temperature.
Dietary information - Not suitable for people with milk allergies.
How to store - In a cool dry place away from strong odours and direct sunlight. Once opened refrigerate and enjoy within one month.