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Pecan, Cornish Sea Salt and Caramelized Milk Chocolate Brownie
Pecan, Cornish Sea Salt and Caramelized Milk Chocolate Brownie
Pecan, Cornish Sea Salt and Caramelized Milk Chocolate Brownie
Pecan, Cornish Sea Salt and Caramelized Milk Chocolate Brownie
paul.a.young fine chocolates

Pecan, Cornish Sea Salt and Caramelized Milk Chocolate Brownie

Regular price £4.50 £0.00 Unit price per
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The fudgiest dark chocolate brownies made with 72% Dark chocolate with added Cornish sea salt topped with pecans, caramelized milk chocolate. A rich chocolate flavour, not too sweet and never dry and crumbly.

Weight - 125g

Ingredients - 72% Guittard dark chocolate (cocoa beans, sugar, sunflower lecithin, vanilla,) unrefined golden caster sugar, free range eggs, golden syrup, plain flour, butter, Cornish sea salt, 36% Valrhona caramelised milk (milk solids 12.8%, Sugar, cocoa butter, caramel (skimmed milk, whey (milk), sugar, butter (milk), flavouring), whole milk powder, cocoa beans, soya lecithin), pecans.

Allergens - soya, egg, milk, gluten, nuts.

How to use - Eat at room temperature for the perfect fudgy texture. Warm for a few minutes and serve with ice cream and sea salted caramel sauce for a very indulgent dessert.

How to store - Refrigerate for up to two weeks, store out of the fridge for seven days and they can be frozen for up to three months.